Why You're Tired by 3 PM — And How to Fix It (A Science-Backed Guide)

Feeling tired, sleepy, or unfocused around 2–3 PM is so common that many people think it’s “normal.” But it isn’t.

This daily post-lunch slump has real nutritional and biological causes — and once you understand them, you can fix the 3 PM crash for good.

If you’ve ever wondered:

“Why do I always feel sleepy after lunch?”

“Why does rice or yam make me tired?”

“How can I stay productive all afternoon?”

 

This guide breaks it all down.

 

What Is the Post-Lunch Slump?

The post-lunch slump refers to the drop in energy and focus that happens after eating, usually between 1 PM and 4 PM.

Symptoms include:

• Sleepiness
• Brain fog
• Low motivation
• Sugar cravings
• Poor concentration

 

For many professionals, this slump is linked to heavy, carb-rich meals like rice, yam, swallow, beans + garri, or pasta.

 

Why You Feel Sleepy After Lunch: The Science Explained

1. Carbohydrate-Heavy Meals Cause Blood Sugar Spikes

 Many common Nigerian lunches are carb-dense. When you eat mostly carbs with little protein or fibre, your blood sugar spikes quickly… then crashes.

That crash is what causes:

Fatigue, Drowsiness, Difficulty focusing, Afternoon cravings....

This cycle is a classic blood sugar rollercoaster.

 

2. Large Portions Slow Down Your Brain

Heavy meals divert blood flow to the digestive system.

The larger the portion, the more your body works to digest — leaving less energy available for your brain.

Result: 2:30 PM sleep mode.

 

3. Little to No Movement After Eating

Most workers go from lunch → straight back to their desk.

This lack of post-meal movement increases the blood sugar spike and deepens the crash.

 

4. Dehydration Makes Afternoon Fatigue Worse

Even mild dehydration leads to:

Tiredness, headaches and difficulty concentrating

Many people don’t drink enough water before lunch, making the 3 PM crash stronger. 

How to Prevent the 3 PM Crash: Nutrition Strategies That Work

The goal is blood sugar control, not cutting carbs. What you need is macronutrient balance.

 

The Ideal Workday Lunch Formula

 Carbs + Protein + Healthy Fat + Fibre

 

This balance:

• Stabilizes blood sugar
• Keeps energy steady
• Improves mental performance
• Controls appetite
• Prevents afternoon tiredness

A good example is a plate of rice with fish stew and some salad if possible.

Share this knowledge with a friend today.

Your Chill Guide to Healthy Holiday Eating (No Guilt, Promise!)

How to Enjoy the Festive Season Without Freaking Out

The holidays are crazy, right? Deadlines, office parties, family dinners, and travel—it's a lot! It feels impossible to stick to your healthy eating goals, but guess what? You don't have to choose between feeling great and eating your favorite festive treats.

This guide is for busy folks like you who need real, simple ways to handle holiday nutrition without falling into the "all or nothing" trap. It's all about finding balance, not silly rules!

1. Ditch the Drama: Super Simple Meal Planning

Showing up starving to a party is the number one mistake! You end up eating everything in sight and feel crummy later. Planning ahead is your secret weapon.

The 80/20 Rule (Your Holiday MVP)

Forget being perfect! Just aim for consistency. Try to make smart choices about 80% of the time. Load up on lean protein, complex carbs, and veggies during your normal daily meals (breakfast, lunch). Then, when that big party or dinner rolls around (the 20%!), you've got plenty of wiggle room to enjoy yourself. Easy peasy!

The "Pre-Game" Principle (Don't Show Up Starving)

Seriously, never go to an event hungry. Have a quick, balanced snack with protein and fiber about an hour before you head out. Think Greek yogurt and berries or a handful of almonds. This keeps your blood sugar steady, kills that urgent craving feeling, and helps you make calm, happy choices.

The Meal-Swap Tactic (Lighten Up)

Got a giant, rich dinner planned? Go light earlier in the day. Maybe a big veggie soup or a simple salad for lunch. You aren't cutting calories; you're just being smart and making sure you have room for the fun stuff later!

2. Eat What You Love (The Smart Way)

Restricting yourself usually backfires. Give yourself permission! That's how you stay in control. The key to happy holidays is learning to enjoy your favorite foods on purpose.

Your "Must-Have" List (Be Picky!)

Before attacking the buffet, do a quick mental survey. Ask yourself: What do I truly love and look forward to? Skip the boring stuff, like the stale bread rolls.

1. Pick Your Faves: Choose only 1 or 2 dishes you truly can't miss.
2. Enjoy Every Bite: When eating those items, sit down, put your fork down between bites, and actually taste that food. Slowing down makes it way more satisfying.
3. Fill Up Smart: For the rest of the plate, go for the good stuff: load up on salads, roasted vegetables, and lean protein (turkey breast, ham).

Sip Smarter (Stay Sharp)

Alcohol adds extra calories, but more importantly, it makes you reach for food you don't really want later because it lowers your defenses.

• The Water Sandwich: For every alcoholic drink, have a full glass of sparkling water next. This keeps you hydrated, slows your pace, and gives your hands something to do!
• Be Choosy: Clear drinks (like vodka/gin and soda) are generally better than creamy or sugary cocktails.

3. How to Win at Parties, Travel, and Late Nights

Holiday life is chaos, but your healthy habits don't have to be!

Party MVP Moves

• Distant Buffer: Don't stand next to the snack table! You'll graze unconsciously. Park yourself near the conversation or the bar instead.
• Small Plate Magic: Grab a smaller plate if you can—it naturally encourages you to serve less food, and you’ll feel just as satisfied. It’s a total mind trick!
• Use a Plate: Stop the endless grazing! Putting food on a plate makes you aware of how much you're actually eating versus just grabbing handfuls from shared bowls.

Move Your Body (For Energy, Not Guilt)

Stop punishing yourself for eating! Think of movement as a way to manage stress, boost energy, and support good sleep.

• Take a quick 15-minute walk before your day even starts.
• Do 10 minutes of stretching or bodyweight squats while watching TV.
• Book an early morning class if you know you have a party in the evening—it anchors your day in health!

4. Keep it Real: Progress, Not Perfection

Guilt is the worst holiday spoiler. If you had one rough day or maybe ate two too many desserts, who cares? Don't let it wreck your whole week.

You haven't "ruined" anything! Every single meal is a clean slate to jump right back in.

• The "Next Meal" Mentality: Ate too much at dinner? Just make your next breakfast a solid, protein-filled meal. No need to starve yourself or over-exercise; just get back to your normal routine!
• Focus on Fiber (To Beat the Slump): Feeling slow? Load up on fiber (veggies, beans, whole grains) for the next day. It helps you get things moving and perks up your energy!

Your Perfect Festive Day Plate (A Quick Example!)

Here’s a quick-hit plan for a balanced day during the peak of holiday season:

• Breakfast (Quick & Easy): 5-minute overnight oats with protein powder, nuts, and cinnamon.
• Lunch (Desk Lunch): Leftover roasted vegetables and turkey over a big salad. Simple.
• Snack (Party Buffer): An apple with 2 tablespoons of peanut butter.
• Dinner (The Celebration Breakdown!):
• 50% Veggies: Non-starchy vegetables (green beans, salad).
• 25% Protein: Lean Protein (Turkey, Ham).
• 20% Must-Have Carbs: (Stuffing, Mashed Potatoes).
• 5% Dessert: (A small slice of pie, savored slowly).
• Hydration: Drink 3 liters of water throughout the day. Seriously!

That's the Scoop!

Remember, the holidays are about celebrating and enjoying yourself, not stressing over every bite. Give yourself some grace, use these simple tricks (like the "Pre-Game" principle!), and focus on enjoying the company and the moment. You've totally got this! Happy holidays, and here's to feeling awesome all season long!

 

Beans - Superfood for Diabetes

Beans also know as Cowpea, is an important source of protein in the diet of families especially in developing countries such as Nigeria. There are over 40,000 varieties of beans in the world and more are still discovered by the day but we have only three common varieties in Nigeria; the Olo, Oloyin and Drum as they are commonly called.

Beans are high in protein, complex carbohydrates, folate and iron. It contains significant amount of fiber. All these help to control or prevent diabetes. Let's break this down;

Why is beans a Superfood?

*Carbohydrates: as previously said, beans contains complex carbohydrates which prevents spikes in blood sugar level when consumed. Release of sugar is slow and gradual.

*Protein: the breakdown of protein takes a longer time than carbohydrates which is why it is not strictly monitored in a diabetic diet. Beans is quite rich in this.

*Fiber: Fiber-rich foods helps to slow down the rate of digestion. Diabetic patients are always advised to eat more of vegetables because of this. Beans contain both soluble and insoluble fiber which can help reduce the rate of release of sugar into the blood.

*Vitamin and Minerals: Beans is rich in folate, iron, potassium, magnesium and calcium which are essential in the proper functioning of the body.

Beans is relatively cheaper to the other sources of protein to the diet such as beef and with all these super benefits, you should have it in your meal more than once a week. If you're a new eater, it is advised that you introduce it slowly.

TIP: To reduce bloating, soak your raw beans for at least 8 hours before cooking.

Undereating: a silent threat

Major emphasis in the nutrition world have been on obesity and overeating but little or no query is given to undereating; it is not even a common word.
Undereating is when you consume below what your body require. The requirements of your body is dependent on your level of activity, rate of metabolism, age and weight. People undereat due to dieting, health conditions or majorly poverty.
Undereating is not a problem but what it can lead to overtime is something to be considered. Below are health risks associated with undereating which can lead to underweight are;

1. Infertility
2. Osteoporosis and bone fractures especially in old men and women.
3. Weak immune system; makes you more susceptible to diseases.
4. Malnutrition
5. Chronic fatigue; yawning at your desk even after a good night rest.
6. Anemia; especially in women of reproductive age.
7. At risk of complications during surgery.

It is always a good advice to seek professional help when planning to follow any diet plan. Don't put yourself in trouble because you want to be out of trouble.
Eat healthy, stay healthy!

Healthy Habits against Cancer; World Cancer Day 2018

Globally, over 8.8 million cancer related deaths are recorded annually, of which an estimated 80,000 are Nigerians. This means that 240 Nigerians die every day from cancer.  It is observed that 4 out of 5 persons having cancer results to death in Nigeria (WHO). This is alarming.
Today is the World Cancer Day and this year's theme is "We can. I can"; which looks into collective and individual efforts in reducing the global burden of cancer.

Healthy Habits for preventing Cancer

1. Don't use tobacco nor stay close to a user
Either smoking or chewing tobacco have been linked with several types of cancer such as lung, throat, cervix and kidney. Secondhand smokers are also put at risk of lung cancer.

2. Eat a healthy diet
Include a lot of fruits and vegetables in your diets especially the colored ones, avoid obesity and limit your intake of processed foods.

3. Take Alcohol in moderation
If you don't take alcohol, good for you but if you do, take it in moderation. Abuse of alcohol have been linked to breast, colon, lung, kidney and liver cancer.

4. Maintain a healthy weight and be physically active
At least, 75 minutes a week of vigorous aerobic physical exercise will do you a lot of good.

5. Protect yourself from the sun
Most cases of skin cancer are caused by adverse exposure to the sun. Avoid the midday sun and cover exposed areas of your body.

6. Go for regular medical checkups
The earlier it is discovered, the greater your chances of surviving it.
For females: know the breast cancer self check procedure.
For males (age 50 and above): go for prostrate cancer check up.

Your individual effort to reducing the burden of cancer is sharing this information.
#WeCanIcan
#WorldCancerDay

Coconut Oil: A nay or yay?

Coconut is a #superfood used for skin and scalp problem. It's oil is one of sources of good fats - 'Medium-chained fatty acids (MCFA), which helps in #weight management.
Studies have also shown that MCFA helps to increase good High-density lipoprotein (HDL) which lowers the risk of #heart disease.
Coconut oil have also been known for promoting digestion generally  and absorption of calcium by the body.
If you're planning to watch your weight, coconut oil is high in calories but can be consumed in moderation for a balanced diet.
So would you opt for coconut oil rather than other oils in your cooking?

Three DANGEROUS effects of long term CONSTIPATION

THREE dangerous effects of long term CONSTIPATION

Mild Constipation can have little negative effect on our day-to-day living such as;
- bloating; being filled with gases,
- stomach pains,
- and blood in stool.
But when this condition is chronic, things can get really bad.